Cheese

Cheese

Prabhat Cheese is produced from the fresh and unadulterated Milk procured directly from the well spread network of farmers to offer best quality of Cheese and taste to its consumer. The manufacturing facility is located at Shrirampur and the daily capacity to manufacture Cheese is 40 tonne.Through this facility Mozzarella, Cheddar, Processed and Cottage cheese will be manufactured.

CHEDDHAR CHEESE

Packaging Details
– Blocks
– Bulk Packing 20 Kg

 

MOZZARELLA CHEESE

Colour – Uniform Light Cream

Packaging Details
– Blocks
– Bulk Packing 2.5 Kg
– Consumer Packing 1 Kg and 500 gm
– Shred / Dice
– Bulk Packing 2 Kg, 1 Kg and 500 gm pouches

 

PROCESSED CHEESE

Colour – Creamy

Packaging Details
– Blocks
– Consumer Packing 1 Kg, 400 gm and 200 gm

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